Discover the Authentic Taste and Ease of Ola Ola Authentic Pounded Yam 18.5 lb
Discover the Authentic Taste and Ease of Ola Ola Authentic Pounded Yam 18.5 lb
When you crave the smooth, comforting delight of pounded yam without the laborious pounding, look no further than Ola Ola Authentic Pounded Yam 18.5 lb. This premium pounded yam flour brings you the rich, traditional West African staple in a convenient, high-quality package. Whether you're preparing a family meal or treating your guests, Ola Ola helps you bring authentic flavor to your table in minutes.
Pounded yam—also known as “iyan” in Yoruba or “foofoo” in other regions—is a beloved West African dish, celebrated for its silky texture and ability to complement almost any soup or stew. With Ola Ola Authentic Pounded Yam 18.5 lb, you enjoy all the benefits of traditional pounded yam, but in a fraction of the time. Just boil, stir, and mold—and you have a smooth, dough-like side dish that elevates your meals.
Why Choose Ola Ola Authentic Pounded Yam?
1. Authentic Flavor & Texture
This pounded yam flour is specially formulated to replicate the taste and consistency of hand-pounded yam. The dough is smooth, dense, and satisfying, making it the perfect partner for stews like egusi, ogbono, vegetable soup, or peanut soup.
2. Fast and Easy Preparation
No mortar, pestle, or long hours of pounding required. With Ola Ola Authentic Pounded Yam 18.5 lb, you save time without compromising taste. It’s ideal for busy households, catering, or last-minute dinner plans.
3. Generous Size for Family Meals
At 18.5 lb (approximately 8.39 kg), this package gives you plenty of pounded yam for multiple servings—perfect for large families, gatherings, or multiple portions across several meals.
4. Nutritional Appeal
While delivering in taste, pounded yam made from quality yam flour is also a source of complex carbohydrates, offering sustained energy. Pairing it with protein-rich soups and vegetables helps create balanced, nutritious meals.
How to Prepare Ola Ola Authentic Pounded Yam
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Boil Water: Bring water to a rolling boil in a pot.
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Add Flour: Gradually stir in the pounded yam flour, using a wooden spatula or resilient spoon.
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Stir Vigorously: Keep stirring to prevent lumps. The mixture thickens and forms a smooth, stretchy dough.
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Mold & Serve: Once the dough becomes smooth, silky, and stretchy, scoop portions and mold into balls or mounds. Serve hot with your favorite soups or stews.
Because the flour is designed for quick cooking, your preparation time is greatly reduced compared to traditional methods. The result is just as delicious.
Serving Suggestions & Pairings
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Egusi Soup – The nutty, hearty texture of egusi pairs beautifully with the smooth bite of pounded yam.
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Vegetable or Bitterleaf Soup – Bright, leafy greens and savory broth offer contrast in flavor and color.
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Okra Soup or Ogbono – The slimy texture of these soups complements the firm, elastic dough.
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Meat or Seafood Stews – Rich stews with goat meat, chicken, fish, or seafood offer protein balance.
For best results, serve your pounded yam hot, in small rounds or mounds, with side portions of soup. Many enjoy it by tearing off pieces, rolling them with fingers, then dipping into the soup.
Storage, Shelf Life & Tips
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Store Ola Ola Authentic Pounded Yam 18.5 lb in a cool, dry place to preserve freshness.
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Once opened, reseal tightly and keep away from moisture.
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Use within the recommended shelf life printed on the packaging.
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If you notice slight clumping, sift or break lumps before using.
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Always keep a small amount of extra pounded yam flour on hand—it's convenient for last-minute meals.
Why This Product Appeals to Your Customers
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Convenience-seeking cooks who want the traditional taste of pounded yam without manual labor.
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African diaspora communities looking for authentic West African staples abroad.
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Caterers and restaurants who need consistent, high-volume supply of pounded yam.
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Gifts & care packages for friends and family who love African cuisine.
Make it easy for your customers to find your product by using keywords in site titles, blog posts, and social media like “authentic pounded yam flour,” “Ola Ola pounded yam 18.5 lb,” “easy pounded yam recipe,” and “best pounded yam flour for soups.”
To summarize, Ola Ola Authentic Pounded Yam 18.5 lb delivers the authentic taste, texture, and ease of preparation that modern cooks demand. Add it to your pantry and enjoy a beloved West African classic anytime—authentic, fast, and satisfying. Don’t forget to check the stock and order today!
Ola Ola Authentic Pounded Yam 18.5 lb