A Bold, Nutty Snack with West African Heat
Dzowoe, also known as Zowey, is a fiery, flavorful Ghanaian snack made from roasted peanuts, chili, and a hint of sweetness. These hand-rolled spicy peanut balls are a cherished treat in Ghanaian culture—bold, crunchy, and utterly addictive. Whether you're reminiscing about street snacks from Accra or exploring African flavors for the first time, Dzowoe brings a fiery crunch and nutty goodness that satisfies both nostalgia and curiosity.
Snack with pride and enjoy a piece of Ghana’s vibrant culinary tradition in every bite.
Sweet Meets Spicy for the Perfect Balance
The perfect blend of spicy and sweet, Dzowoe is made by mixing ground roasted peanuts with sugar, salt, and hot pepper. This fusion creates a deeply satisfying contrast that’s hard to resist. Ideal as an afternoon pick-me-up, party nibble, or on-the-go treat, it delivers a bold kick with a melt-in-your-mouth texture.
If you're craving something new that’s packed with both flavor and heat, these spicy peanut balls are a fun and fiery twist on your usual snack game.
Culturally Rooted, Handmade, and Wholesome
Dzowoe is more than a snack—it’s a taste of heritage. Often prepared for special occasions or simply enjoyed as a beloved street food, these spicy peanut balls are a celebration of Ghanaian culinary craftsmanship. Made with simple ingredients and no preservatives, this traditional treat is both natural and satisfying, connecting generations through its timeless flavor.
Bring home a snack that tells a story—one that honors flavor, family, and African roots.
