Grace Fish and Meat Sauce 4.8 oz – Jamaican Table Sauce

Grace fish and meat sauce is a tangy, savory Jamaican table sauce in a 4.8 oz bottle. Shake it over fried fish and chicken, stir it into stews and gravies, or add it to marinades for a rich, slightly sweet-sour kick.

Key features

• Jamaican fish and meat sauce
• Tangy, savory, slightly sweet
• For fried fish, chicken, stews, gravies and marinades
• 4.8 oz bottle
• Buy 1, 2, 5 or 10 bottles and save

How to use

Use it at the table on fried fish, chicken, pork or burgers. In cooking, add 1 to 2 tablespoons to stews, brown stew chicken, gravies or marinades. Shake well before use; refrigerate after opening.

Details

• Brand: Grace
• Size: 4.8 oz
• Ingredients: see the bottle

Jamaican flavors

Read Grace jerk seasoning and sauces. Also try Grace hot jerk seasoning, Grace fish seasoning and Ocho Rios browning, or shop all Jamaican and Caribbean groceries.

Pick up in Chicago or ship anywhere in the U.S.

Shop at Yado African & Caribbean Market, 1651 E 87th St, Chicago, IL 60617, or order online for fast U.S. shipping.

Frequently asked questions

What is Grace fish and meat sauce?

A Jamaican table sauce: tangy, savory and a little sweet, used on fish, meat and in stews.

Is it the same as fish sauce?

No. Asian fish sauce is salty fermented fish; this is a brown, tangy Jamaican sauce.

How do I use it?

At the table on fried food, or 1 to 2 tablespoons in stews, gravies and marinades.

Do I need to refrigerate it?

Yes, after opening.

Where can I buy Grace sauces near me?

At Yado African & Caribbean Market, 1651 E 87th St, Chicago, or online with fast U.S. shipping.