Golden Tropics Plantain Fufu Flour – 24 oz

Golden Tropics plantain fufu flour makes soft, smooth plantain fufu in about 10 minutes without pounding. Stir it into hot water, fold until stretchy, and serve with egusi, okra, light soup or peanut soup. The box holds 24 oz.

Key features

• Plantain fufu flour
• Ready in about 10 minutes
• Smooth, stretchy swallow
• 24 oz box
• Also sold in packs of 2, 5 or 10 boxes

How to use

1. Bring about 2 cups of water to a boil.
2. Lower the heat and add about 1 cup of flour bit by bit, stirring hard with a wooden spatula.
3. Fold and press for 5 to 8 minutes until smooth. Add a splash of hot water if too stiff.
4. Shape into balls and serve hot with soup.

Details

• Brand: Golden Tropics
• Type: plantain fufu flour
• Size: 24 oz box
• Ingredients: see the box

Related guides and products

Step by step: How to make plantain fufu. New to fufu? Read What is fufu? Cook egusi soup to go with it. All fufu flours.

Pick up in Chicago or ship anywhere in the U.S.

Order online for fast U.S. shipping, or pick up at Yado African & Caribbean Market, 1651 E 87th St, Chicago, IL 60617.

Frequently asked questions

How do you make Golden Tropics plantain fufu?

Stir the flour into boiling water and fold for 5 to 8 minutes until smooth.

What soup goes with plantain fufu?

Egusi, okra, light soup, ogbono and peanut soup.

How many servings are in a 24 oz box?

About 6 to 8 balls of fufu.

Is plantain fufu gluten-free?

Plantain is gluten-free; check the box for the full ingredient list and allergy notes.

Where can I buy plantain fufu near me?

At Yado African & Caribbean Market, 1651 E 87th St, Chicago, or online with U.S. shipping.