Angel Brand Gum Arabic 1.5 oz | Natural Acacia Gum Pieces

Angel Brand gum arabic is natural acacia gum in hard amber pieces. In Jamaican kitchens it's dissolved into Irish moss drink, peanut punch and porridge to give them a smooth, thick body. Each bag holds 1.5 oz.

Why people buy it

• Gum arabic (acacia gum) in whole pieces, not powder
• Thickens and smooths homemade Irish moss and punches
• Goes with linseed and isinglass in the classic Irish moss mix
• Buy 2, 5 or 10 bags and save 2%, 4% or 6%

How to use gum arabic

Break off a piece and soak it in warm water until it dissolves. This can take a few hours, so many people soak it overnight. Strain, then stir the liquid into your drink, porridge or syrup. Start small: a little goes a long way.

What is gum arabic?

Gum arabic is the dried sap of acacia trees, mostly from Sudan and the Sahel. Food makers use it to thicken and keep drinks and sweets smooth, and home cooks in the Caribbean use it the same way.

Details

• Brand: Angel Brand
• Net weight: 1.5 oz (42 g) per bag
• Ingredient: gum arabic (acacia gum)
• Keep closed in a cool, dry place

Read about Jamaica's favourite Irish moss drink in What is Big Bamboo Irish moss?

Pick up at Yado African & Caribbean Market, 1651 E 87th St, Chicago, or order online for U.S. shipping.

Frequently asked questions

Is gum arabic the same as acacia gum?

Yes. Gum arabic, acacia gum and gum acacia are names for the same thing.

Is this gum arabic powder?

No. These are whole pieces. Dissolve them in warm water, or grind them yourself if a recipe needs powder.

How do I use gum arabic in Irish moss?

Dissolve a small piece in warm water and blend the liquid with your boiled Irish moss, linseed, milk and spices.