Knorr Chicken Bouillon Cubes – 50 Count

Knorr Chicken Bouillon Cubes add rich, savory chicken flavor to soups, stews, rice and sauces. A pantry staple in African and Caribbean kitchens, they're perfect for jollof rice, pepper soup, egusi, stews and fried rice.

Why shoppers choose Knorr chicken cubes

• Rich chicken flavor that dissolves quickly
• Great value for everyday cooking
• Buy 1, 2, 5 or 10 packs and save more with every bundle
• Ships in about 2 business days across the U.S., or pick up in Chicago

How to use

• Crumble 1 to 2 cubes into soups, stews and sauces as they cook.
• Dissolve 1 cube in 2 cups of hot water for a quick chicken broth.
• Add to the cooking water for jollof, fried rice or couscous.
• Taste before adding extra salt, since bouillon cubes are already salted.

Related guides

Read What are Maggi cubes? (how seasoning cubes work and how many to use), then cook Nigerian jollof rice. Other cubes: Onga shrimp cubes and Jumbo stock cubes.

Frequently asked questions

What's the difference between Knorr and Maggi cubes?

Both are popular bouillon cubes. Knorr chicken cubes have a distinct chicken flavor, while Maggi cubes have a savory, all-purpose taste. Many cooks use both. See our Maggi cubes.

How many cubes should I use?

Usually 1 to 2 cubes per pot for 4 people. Adjust to taste.

Can I use Knorr cubes instead of Maggi?

Yes. Both are chicken-flavored seasoning cubes; use the same amount.

Where can I buy Knorr cubes near me?

Visit Yado African & Caribbean Market at 1651 E 87th St, Chicago, or order online for U.S. shipping.